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FOOD | DRINK

Head Chef Lee & team have created menu's making the most of Devon & Cornwall produce available to Thirty One.  Therefore menu's are subject to change.

Gin cured salmon

Sample Main Menu

Food allergies and intolerances: If you have certain allergies or intolerances and need guidance with our menu,

please ask a member of staff for more information before ordering. 

We require 24 hours' notice for all allergies. Notification after this time may limit the choice available to you.

Wednesday - Saturday 12:00-14:00 | 17:00-21:00

Sunday 12:00-17:00

Nibbles

 Thirty One Bread, Flavoured Butters £5.5

Crisp Fried Squid, Marie Rose, Lemon £8

Halloumi Saganaki, Tzatziki £6.5

Gordal Olives, Pesto, Feta £4

Starters

Mushroom Soup, Pickled Mushroom, Truffled Brie Toastie £8

Plymouth Gin Cured Salmon, Sweet & Sour Wasabi, Walnut, Brioche, Apple £10

Ham Hock Terrine, Brawn Fritter, Charcoal Mayonnaise, Pickled Vegetables £8.5

Pork and Sage Scotch Egg, Triple Mustard Mayonnaise, Pickled Red Onion £8.5

Octopus, Truffle, Pumpkin, Passionfruit, Candied Pumpkin Seed £9.5

Main Course

Slow Cooked Beef Cheek, Creamed Potato, Roscoff Onion, Lychee, Red Wine Jus £23.5

Roasted Cod, Crab Bisque, Saffron Potato, Fennel, Samphire £22

Woodland Mushroom Orzo, Camp Coffee, Lime & Hazelnut Crumb, Truffle £17.5

Indian Spiced Hake, Braised Rice, Onion Bhaji, Garlic & Coriander Naan Bread, Butter Curry Sauce £24.5

Poached & Roasted Chicken, Squash, Hash Brown, Pine Nut & Sage Jus £22

12 Hour Pork Belly, Sticky Cheek, Crispy Ear, Carrot, Pork Fat Potato, Red Wine Jus £23.5

Panner & Cauliflower Butter Curry, Braised Rice, Garlic & Coriander Naan Bread, Onion Bhaji £19.5

8oz Sirloin, Jenga Chips, Garlic Butter, Beef Fat Shallot, Crispy Onion, Watercress £30

Choose Either Peppercorn Or Truffle Mushroom Sauce

On The Side

Jenga Chips £5 | Buttered New Potatoes, Soft Herbs £4 | Tenderstem Broccoli, Flaked Almonds, Garlic £4.5 |  Nduja Mac n Cheese £5.5

Puddings

Thirty One Chocolate, Toasted Hazelnut, Crème Fraiche Sorbet, Gold Leaf £9.5

Sticky Toffee Pudding, Salted Toffee Sauce, Vanilla Ice Cream £8.5

"Autumn" Vanilla Crème Diplomat, Pistacho, Almond, Blackberry, White Chocolate £9.5

Carrot Cake, Caramelized Carrot Gel, Cream Cheese Sorbet, Carrot Tuile £8.5

Thirty One Cheeseboard, 5 Cheeses, Crackers, Chutney, Quince, Pickled Onion £14

Sample Sunday Lunch
Served from 12-5pm

1 Course £20 - 2 Course - £25 - 3 Course £30

Food allergies and intolerances: If you have certain allergies or intolerances and need guidance with our menu,

please ask a member of staff for more information before ordering. 

We require 24 hours' notice for all allergies. Notifcation after this time may limit the choice available to you.

Sunday Wine & Dine Offer 
Two roasts with all the trimmings & a bottle of Chateau tour des gendres sauvignon blanc or Domaine la prade Merlot, £60
 

Starters

Truffled Mushroom Soup, Warm Bread   
Chicken & Black Pudding Terrine, Charcoal Mayonnaise, Pickled Vegetables
Halloumi Saganaki, Tzatziki 
Crisp Fried Squid, Marie Rose, Lemon
 

Main Courses

Dry Aged Sirloin, Braised Shin, Horseradish Cream (Served Pink)
Roast Pork Loin, Slow Cooked Pork Shoulder, Burnt Apple Puree, Crackling
Charred Hispi Cabbage, Burnt Apple Puree, Toasted Nuts
All Roast Served With: Roast Potatoes, Carrot & Swede Mash, Truffled Cauliflower Cheese, Seasonal Vegetables, Yorkshire Pudding, Sunday Gravy.

 

Puddings

Sticky Toffee Pudding, Salted Toffee Sauce, Clotted Cream

Apple & Raisin Crumble, Sauce Anglaise

Chocolate Cremeux, Toasted Hazelnut, Vanilla Ice Cream

Thirty One Cheeseboard - 2 Cheeses - Crackers - Chutney - Pickled Onion

Sample Wine List

    Berkman Wines | Wanderlust | Natural Growth Wine

Sparkling

Tripoz Cremant De Borgogne | France | Glass £10 | Bottle £55

Molmenti and Celot Prosecco | Italy | Bottle £32

Billecart Salmon Brut Reserve Champagne | France | Bottle £80

Rose

Masciarelli Rose | Italy | Bottle £28 | 125ml £5 | 175ml £7 | 250ml £9.50

Conde Valdemar Rioja Rose | Spain | Bottle £30 | 125ml £5.50 | 175ml £7.50 | 250ml £10.50

 

White

Chateau Tour Des Gendres Sauvignon Blanc | France | Bottle £26 | 125ml £5 | 175ml £6.75 | 250ml £9.25

Celine Et Laurent Tripoz Chardonnay | France | Bottle £26 | 125ml £4.80 | 175ml £6.50 | 250ml £9

Pratsch Gruner Vetliner (1 Litre) | Austria | Bottle £38 | 125ml £5.25 | 175ml £7.50 | 250ml £10.50

Quercus Pinot Bianco | Slovenia | Bottle £25 | 125ml £4.80 | 175ml £6.25 | 250ml £8.50 

Conde Valdemar Rioja Blanco | Spain | Bottle £30 | 125ml £5.75 | 175ml £7.50 | 250ml £11

Matetic Corralillo Gewurtztraminer | Chile  | Bottle £34

Goisot St Bris Sauvignon Blanc | France | Bottle £36

Kalogris Mr Helios | Greece | Bottle £38 

TWR Riesling | New Zealand | Bottle £45 

 

Red

Domaine La Prade Merlot | France | Bottle £25 | 125ml £4.80 | 175ml £6.25 | 250ml £8.75

Radford Dale “Thirst” Cinsault | South Africa | Bottle £28.50 | 125ml £5 | 175ml £7.50 | 250ml £10

Foncaliu Malbec | France | Bottle £30 | 125ml £5.50 | 175ml £7.75 |  250ml £11

Chateau St-Cyrgues Rhone Valley Rouge | France | Bottle £35 | 125ml £6.25 | 175ml £9 | 250ml £12.50

Caythorpe Pinot Noir | New Zealand | Bottle £40 | 125ml £7 | 175ml £10.50 | 250ml £13.75

Didier Desvignes Morgon | France | Bottle £30

Zero G Zweigelt | Austria Bottle £34

Matetic Corralillo Carmenere | Chile | Bottle £40

Brash Higgins Cabernet Sauvignon | Australia | Bottle £55

 

Dessert Wine

Valentina Cubi Receito Della Valpolicella | Italy | 100ml £12

Chateau Petit Verdrine Sauternes | France | 100ml £10

 

Fortified

Bulas Ruby Port | Portugal 100ml £6

Grahams 10yr Old Tawny Port | 100ml £7

Dows Tawny Port | Portugal | 100ml £7

Dows LBV Port | Portugal | 100ml £8

Tio Pepe Fino Sherry | Spain | 100ml £6.25

Bodegas Baron Micaela Amontillado Sherry | Spain | 100ml £7.50

Gonzales Byass “Nectar” Pedro Ximenez | Spain |  100ml £7.75

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