FOOD | DRINK
Head Chef Lee & team have created menu's making the most of Devon & Cornwall produce available to Thirty One. Therefore menu's are subject to change.
Sample Main Menu
Food allergies and intolerances: If you have certain allergies or intolerances and need guidance with our menu,
please ask a member of staff for more information before ordering.
We require 24 hours' notice for all allergies. Notification after this time may limit the choice available to you.
Wednesday - Saturday 12:00-14:00 | 17:00-21:00
Sunday 12:00-17:00
Whilst You Wait
Thirty One Bread, Flavoured Butters £6 | Fried Chicken Thigh, Korean BBQ Sauce, Sesame £6.5 |
Crisp Fried Halloumi, Honey, Sesame, Chilli Jam £6.5
Starters
Heirloom Tomatoes, Mozzarella, Shallot, Basil, Watermelon & Tomato Consommé £9
12 Hour Pork Belly, Pineapple, Satay, Crushed Peanuts, Coriander £9.5
Dressed White Crab, Apple, Lemon, Caviar, Walnut, Hibiscus & Apple Consommé £11
Pork & Sage Scotch Egg, Piccalilli, Triple Mustard Mayonnaise £9
Crisp Fried Squid, Spring Onion, Chilli, Coriander, Lemon & Garlic Aioli £8
Main Course
Venison Loin, Red Cabbage, Caper & Chestnut, Keeper’s Pie, Green Peppercorn & Chervil Sauce £28
Roasted Halibut, Peas, Lettuce, Chorizo, Asparagus, Cream, Onion £26
Indian Spiced Hake, Braised Rice, Vegetable Pakora, Garlic Naan Bread, Butter Curry Sauce £24.5
Dry Aged Beef Fillet, Slow Cooked Cheek, Smoked Potato, Bourguignon Garnish, Bone Marrow Crumb £31.5
Pea Orzo Pasta, Feta, Asparagus, Wild Garlic Pesto, Pickled Shallot, Lemon Crumb £18
283g Dry Aged Sirloin Steak, Triple Cooked Chips, Slow Cooked Tomato, Confit Mushroom, Peppercorn Sauce £35
Cote De Boeuf For 2 To Share, Triple Cooked Chips, Slow Cooked Tomato, Confit Mushroom, Peppercorn Sauce £66
Dry Aged Fillet Steak For 2 To Share, Triple Cooked Chips, Slow Cooked Tomato, Confit Mushroom, Peppercorn Sauce £74
On The Side
Triple Cooked Chips £5 | Garlic Buttered Greens £4.5 | Creamed Potato, Jus £4.5 |
Chorizo Mac ‘n’ Cheese £6 | Chilli Buttered Baby Corn £4.5
Sample Sunday Lunch
Served from 12-5pm
1 Course £20 - 2 Course - £25 - 3 Course £30
Food allergies and intolerances: If you have certain allergies or intolerances and need guidance with our menu,
please ask a member of staff for more information before ordering.
We require 24 hours' notice for all allergies. Notifcation after this time may limit the choice available to you.
Sunday Wine & Dine Offer
Two roasts with all the trimmings & a bottle of Morador £60
Starters
Truffled Mushroom Soup, Warm Bread
Chicken & Black Pudding Terrine, Charcoal Mayonnaise, Pickled Vegetables
Halloumi Saganaki, Tzatziki
Crisp Fried Squid, Marie Rose, Lemon
Main Courses
Dry Aged Sirloin, Braised Shin, Horseradish Cream (Served Pink)
Roast Pork Loin, Slow Cooked Pork Shoulder, Burnt Apple Puree, Crackling
Charred Hispi Cabbage, Burnt Apple Puree, Toasted Nuts
All Roast Served With: Roast Potatoes, Carrot & Swede Mash, Truffled Cauliflower Cheese, Seasonal Vegetables, Yorkshire Pudding, Sunday Gravy.
Puddings
Sticky Toffee Pudding, Salted Toffee Sauce, Clotted Cream
Apple & Raisin Crumble, Sauce Anglaise
Chocolate Cremeux, Toasted Hazelnut, Vanilla Ice Cream
Thirty One Cheeseboard - 2 Cheeses - Crackers - Chutney - Pickled Onion
Sample Wine List
Berkman Wines | Wanderlust | Natural Growth Wine
Sparkling
Tripoz Cremant De Borgogne | France | Glass £10 | Bottle £55
Molmenti and Celot Prosecco | Italy | Bottle £32
Billecart Salmon Brut Reserve Champagne | France | Bottle £80
Rose
Masciarelli Rose | Italy | Bottle £28 | 125ml £5 | 175ml £7 | 250ml £9.50
Conde Valdemar Rioja Rose | Spain | Bottle £30 | 125ml £5.50 | 175ml £7.50 | 250ml £10.50
White
Chateau Tour Des Gendres Sauvignon Blanc | France | Bottle £26 | 125ml £5 | 175ml £6.75 | 250ml £9.25
Celine Et Laurent Tripoz Chardonnay | France | Bottle £26 | 125ml £4.80 | 175ml £6.50 | 250ml £9
Pratsch Gruner Vetliner (1 Litre) | Austria | Bottle £38 | 125ml £5.25 | 175ml £7.50 | 250ml £10.50
Quercus Pinot Bianco | Slovenia | Bottle £25 | 125ml £4.80 | 175ml £6.25 | 250ml £8.50
Conde Valdemar Rioja Blanco | Spain | Bottle £30 | 125ml £5.75 | 175ml £7.50 | 250ml £11
Matetic Corralillo Gewurtztraminer | Chile | Bottle £34
Goisot St Bris Sauvignon Blanc | France | Bottle £36
Kalogris Mr Helios | Greece | Bottle £38
TWR Riesling | New Zealand | Bottle £45
Red
Domaine La Prade Merlot | France | Bottle £25 | 125ml £4.80 | 175ml £6.25 | 250ml £8.75
Radford Dale “Thirst” Cinsault | South Africa | Bottle £28.50 | 125ml £5 | 175ml £7.50 | 250ml £10
Foncaliu Malbec | France | Bottle £30 | 125ml £5.50 | 175ml £7.75 | 250ml £11
Chateau St-Cyrgues Rhone Valley Rouge | France | Bottle £35 | 125ml £6.25 | 175ml £9 | 250ml £12.50
Caythorpe Pinot Noir | New Zealand | Bottle £40 | 125ml £7 | 175ml £10.50 | 250ml £13.75
Didier Desvignes Morgon | France | Bottle £30
Zero G Zweigelt | Austria Bottle £34
Matetic Corralillo Carmenere | Chile | Bottle £40
Brash Higgins Cabernet Sauvignon | Australia | Bottle £55
Dessert Wine
Valentina Cubi Receito Della Valpolicella | Italy | 100ml £12
Chateau Petit Verdrine Sauternes | France | 100ml £10
Fortified
Bulas Ruby Port | Portugal 100ml £6
Grahams 10yr Old Tawny Port | 100ml £7
Dows Tawny Port | Portugal | 100ml £7
Dows LBV Port | Portugal | 100ml £8
Tio Pepe Fino Sherry | Spain | 100ml £6.25
Bodegas Baron Micaela Amontillado Sherry | Spain | 100ml £7.50
Gonzales Byass “Nectar” Pedro Ximenez | Spain | 100ml £7.75